Tom’s Healthy Alternative Cauliflower “Mashed Potato” Recipe

TOM’S HEALTHY ALTERNATIVE CAULIFLOWER “MASHED POTATO” RECIPE

Spring’s healthiest food trend? Cauliflower rice! Here’s our take…

Ingredients

• 1 package Tom’s Chopped Cauliflower
• 5.5 oz. Fage Greek Yogurt
• 3 oz. Extra Virgin Olive Oils
• 1/2 tsp. Salt
• 1/2 tsp. White Pepper

Directions

1. Steam or boil the chopped cauliflower until tender. Remove.
2. Put olive oil, garlic and cauliflower in a pan to sauté. Remove.
3. Put cauliflower in food processor and add Greek yogurt, salt and white pepper.
4. Process until smooth. Remove and serve!

Recipe yields 2-4 servings.