IF IT’S FRESHER, IT’S STILL SWIMMING
“We know our fish because we know our fishermen…personally!”
Tom and our buyers visit our fishermen to ensure the highest quality, the freshest catch, and the greatest variety. Local whenever possible, our fish arrives daily and is custom cut by our expert fishmongers. Whether it’s wild-caught or organically and sustainably farm-raised, our focus is, and always will be, to deliver only the freshest seafood to our customers. We guarantee this is the best fish you can buy!
The Feast Of Seven Fishes Starts Here
Shrimp, lobster, clams, and mussels are just a few of the dishes that are part of the traditionally Italian-American Christmas Eve meal called the Feast of the Seven Fishes. Whether you grew up with your Nonna making baccala part of the Feast of the Seven Fishes or if you’re looking to incorporate this bountiful celebration of the sea into your own family’s holiday tradition, Tom’s seafood experts are here to help!
Tom’s Naked Seafood
Has Nothing To Hide!
Tom’s Naked salmon is antibiotic and chemical free, and comes from farms that practice environmentally sound techniques. Tom’s Naked shrimp comes from pristine mangroves that do not use pesticides, artificial fertilizers, antibiotics or GMOs.